4 Holiday Drinks That Look As Good As They Taste
Recipes created by Erin Gleeson

Photos: Yasu + Junko
Get ready to be bowled over: These sophisticated cocktails from entertaining expert Erin Gleeson, author of The Forest Feast Gatherings, are easy and festive—and they let everybody know it's party time.
Pretty, Cool
Pomegranate seeds give the retro ice ring a touch of refinement.
Get the recipe: Pomegranate Punch
Pretty, Cool
Pomegranate seeds give the retro ice ring a touch of refinement.
Get the recipe: Pomegranate Punch

Photos: Yasu + Junko
Old Drink, New Tricks
This bubbly take on an old-fashioned trades the usual citrus peel for currants and clove-studded blood orange slices.
Get the recipe: Sparkling Old-Fashioned Punch
Get the recipe: Sparkling Old-Fashioned Punch

Photos: Yasu + Junko
Berry Special
Accented with fresh cranberries and rosemary, oversize ice cubes look lovely bobbing around in this golden concoction.
Get the recipe: Cran-Rosemary Punch
Get the recipe: Cran-Rosemary Punch

Photos: Yasu + Junko
Tea It Up
Give guests a warm welcome with a blend of creamy eggnog and sweet spiced chai.
Get the recipe: Hot Chai Nog
Get the recipe: Hot Chai Nog
From the December 2016 issue of O, The Oprah Magazine