Photo: Gregor Halenda

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The Cure
Fermin Trio Sausages
It’s said you are what you eat, and the same goes for the free-range ibérico pigs that produce these complex (read: sublime) sausages. They’re fed natural grains and grasses—no antibiotics or soy here. This set, with mild and spicy chorizo and salchichón, is a tasty gift for your favorite carnivore...er, hostess.