Photo: Gregor Halenda

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Claws for Effect
Chesapeake Family-Size Crab Pie
“Oh Miss Mercy!” Gayle exclaimed after sampling this decadent handmade pie—a 200-year- old family recipe—packed with more than half a pound of blue-crab meat held together by a blend of gooey cheese in a flaky crust. The question is, what do we have to do to be adopted by this family?