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A Dorm Room Classic, Upgraded
Ramen noodles can be a time-pressed cook's secret weapon—but don't bother using the seasonings that come in the package. Instead, use the ramen in this super-simple, healthy soup from chef Tyler Florence. Stir the noodles in at the end; they'll be soft and ready to eat in three minutes or less.

Get the recipe: Chicken Noodle Ramen Soup