Pulled Pork Recipe
Active time: 10 minutes
Total time: 6 hours, 30 minutes
In a 5-to-6-quart slow cooker, combine onion, oregano, bay leaves, chipotle, adobo sauce, tomatoes (with puree), salt and pepper. Add pork and turn to coat completely.
Cover and cook on high until meat is pull-apart tender, about 6 hours. Transfer pork to a bowl; shred with two forks. Return pork to pot, and toss with sauce. Discard bay leaves.
Serve pulled pork with rolls, coleslaw and pickles.
From One Pot: 120+ Easy Meals from Your Skillet, Slow Cooker, Stockpot, and More (Clarkson Potter) by Editors of Martha Stewart Living.