14 No-Fail Potluck Dishes Everyone Will Want the Recipes For
Appetizers, sides, mains and desserts that are a snap to make ahead, easy to throw in a car and guaranteed to wow the crowd.
By Lynn Andriani
Photo: John Kernick
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Smoky Black Bean Dip
This versatile dip—which goes with tortilla or pita chips, on top of nachos or in quesadillas—will keep for two days in the refrigerator. In fact, letting it sit will help the spices (coriander and cumin) flavor the puree more deeply.
Get the recipe: Smoky Black Bean Dip
Published 03/06/2012
