3 Rainbow Desserts That Are Absolutely Magical
This sorbet layer cake is my grown-up answer to that childlike desire to try all the colors and flavors. It’s so simple to make and stores well in the freezer, taking the stress out of dessert. When you offer up these slices of frozen rainbow, your friends just might be transported back to their own carefree sunny days of sticky ice pops and sand between their toes.
Get the recipe: Fruit Sorbet Ice Cream Cake
Two more recipes from Mima Sinclair's Rainbow Bakes:
Get the recipe: Over the Rainbow Cupcakes
Get the recipe: Rainbow Fudge