Photo: Thinkstock

2 of 3
Step 2: Pick a sauce.
Marinara Sauce: Simmer cooked meatballs in your favorite marinara sauce over medium-high heat for about 10 minutes.
Pesto: Warm store-bought pesto to room temperature and toss it with your meatballs.
Mushroom Gravy: Drizzle this recipe over the meatballs of your choice.