Oprah's former personal chef, Art Smith, whose new book is
Art Smith's Healthy Comfort, admits these tasty little garbanzo bean snacks are so easy to make it's almost ludicrous to give a recipe for them. All you do is pour a drained can of garbanzos onto a baking sheet with a few shakes of smoked paprika (which mimics bacon's woodsy flavor) and onion powder, and roast until the beans are browned on the outside but still tender inside.
Get the recipe: Smoky Paprika-Baked Garbanzo Beans
