Vitamin-Boosted Salad with Black Quinoa, Fennel, Avocado and Grapefruit

Photo: Béa Peltre

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The Gluten-Free, Vegetarian Salad That Hits Every Note
This substantial supper salad from Béa Peltre of La Tartine Gourmande not only tastes delicious but also is beautiful to look at (and as scientists have learned, color is a crucial part of the eating experience). Black quinoa, which is a bit crunchier than white, is a nice contrast to smooth avocado, tangy grapefruit and slightly sweet fennel.

Get the recipe: Vitamin-Boosted Salad with Black Quinoa, Fennel, Avocado and Grapefruit
Published 07/09/2012
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