Blueberry Focaccia

Photo: Ditte Isager

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A Simpler Spin on Muffins
Instead of greasing cupcake tins, dropping spoonfuls of dough into each cup and having to scrub each little one clean later, make this berry-topped focaccia. It tastes like a slightly sweet, less-crumbly alternative to a classic blueberry breakfast muffin.

Get the recipe: Blueberry Focaccia