6 Tips for Eliminating Food Waste at Home
Simple strategies for making sure nothing goes to waste.
By Jessica Migala
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That's restaurant speak for "first in, first out." Stash newer foods in the back of the fridge, saving the front for stuff nearing expiration or that's been in there longest (i.e., Tuesday's leftovers should go behind Sunday's).
From the June 2016
issue of O, The Oprah Magazine