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<title><![CDATA[Stuffed Tomatoes Recipe]]></title>
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<pubDate><![CDATA[Tue, 07 May 2013 01:00:00 EDT]]></pubDate>
<description><![CDATA[Beefsteak tomatoes stuffed with sauteed onion and garlic, ground beef, rice and dill are staples in Greek tavernas, Melia Marden says. Cooks make them in the morning and keep them in a heated display case that's just slightly above room temperature, so if you order one in the afternoon or evening, ...]]></description>
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<title><![CDATA[5 Innovative New Nail Polishes]]></title>
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<pubDate><![CDATA[Tue, 09 Apr 2013 01:50:42 EDT]]></pubDate>
<description><![CDATA[5 Innovative New Nail Polishes]]></description>
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<title><![CDATA[9 Rules for Long-Lasting Makeup]]></title>
<link><![CDATA[http://www.oprah.com/style/How-to-Make-Makeup-Last-Longer]]></link>
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<pubDate><![CDATA[Fri, 05 Apr 2013 01:00:00 EDT]]></pubDate>
<description><![CDATA[Valerie Monroe asked Carmindy, the makeup artist and beauty host on TLC's What Not to Wear, the secrets to keeping your face on.]]></description>
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<title><![CDATA[The 10 Commandments of Long-Lasting Makeup]]></title>
<link><![CDATA[http://www.oprah.com/style/Long-Lasting-Makeup-Tips-Beauty-Advice-from-Makeup-Artists]]></link>
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<pubDate><![CDATA[Thu, 14 Mar 2013 05:06:24 EDT]]></pubDate>
<description><![CDATA[The 10 Commandments of Long-Lasting Makeup]]></description>
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<title><![CDATA[Val Answers Your Top 20 Makeup Questions]]></title>
<link><![CDATA[http://www.oprah.com/style/Val-Answers-Your-Top-Makeup-Questions]]></link>
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<pubDate><![CDATA[Thu, 28 Feb 2013 16:00:00 EST]]></pubDate>
<description><![CDATA[Valerie Monroe, beauty director at O Magazine, answers your most asked beauty questions.]]></description>
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<title><![CDATA[How to Color Your Hair Like a Pro&mdash;For Less Than $15!]]></title>
<link><![CDATA[http://www.oprah.com/style/Best-At-Home-Hair-Dye-Drugstore-Hair-Color]]></link>
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<pubDate><![CDATA[Fri, 15 Feb 2013 03:03:36 EST]]></pubDate>
<description><![CDATA[How to Color Your Hair Like a Pro&mdash;For Less Than $15!]]></description>
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<title><![CDATA[How to Fake Flawless Skin with Concealer]]></title>
<link><![CDATA[http://www.oprah.com/style/How-to-Use-Concealer-Get-Flawless-Skin]]></link>
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<pubDate><![CDATA[Thu, 14 Feb 2013 07:21:59 EST]]></pubDate>
<description><![CDATA[How to Fake Flawless Skin with Concealer]]></description>
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<title><![CDATA[Brazilian-Style Simple Pilaf Recipe]]></title>
<link><![CDATA[http://www.oprah.com/food/Brazilian-Style-Simple-Pilaf-Recipe]]></link>
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<pubDate><![CDATA[Sat, 08 Dec 2012 01:00:00 EST]]></pubDate>
<description><![CDATA[Though the rice is meant to be paired with flavorful saucy foods, many Brazilians prefer their white rice to have a flavor of its own, so they follow the pilaf method of sautéing it first in some fat with garlic, onion, and other seasonings, such as scallions and even bay leaf.]]></description>
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<title><![CDATA[Pasta and Beans Recipe]]></title>
<link><![CDATA[http://www.oprah.com/food/Pasta-and-Beans-Recipe]]></link>
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<pubDate><![CDATA[Sat, 08 Dec 2012 01:00:00 EST]]></pubDate>
<description><![CDATA[This soup freezes well, but keep in mind that you should cook and add the pasta just before serving. I usually make a big batch, sometimes even double, and once they are cooled I pack them in a plastic quart container, label them and date them and they are good for 2 months.]]></description>
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<title><![CDATA[Get Shiny Hair, Silky Skin, and Glowy Makeup All Winter]]></title>
<link><![CDATA[http://www.oprah.com/style/Winter-Beauty-Advice-How-to-Get-Shiny-Hair-and-Soft-Skin]]></link>
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<pubDate><![CDATA[Mon, 12 Nov 2012 01:37:16 EST]]></pubDate>
<description><![CDATA[Get Shiny Hair, Silky Skin, and Glowy Makeup All Winter]]></description>
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