Escape Winter, 6 to 8 P.M.
Menu created by Alison Mesrop
Pomegranate Daiquiris
 
Chef Alison Mesrop gives her friends a break from the holidays with a cocktail party that's like a quick trip to the tropics. Coconut shrimp with mango dip, yucca chips, wickedly good pomegranate daiquiris—get out your limbo sticks!
Caribbean Crowd-Pleasers
Island Rum Cocktails

 

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