This sweet and nutty combination works just as well in granola as it does in a sandwich, with dried strawberries playing the role of the jelly. ($6; Whole Foods Market)
2 cups rolled oats, 2 Tbsp. canola oil, ¼ cup honey, 2 Tbsp. natural peanut butter, 2 Tbsp. sweetened coconut flakes, ¼ cup unsalted peanuts, ¼ cup chopped dried strawberries, and ½ tsp. salt.