|
Sign up for our newsletters!
 Terms of Use | Privacy Policy       Subscribe to O, The Oprah Magazine

18 Comfort Foods You'll Never Forget

We've collected the recipes for the dishes you've always loved, from a new twist on meatloaf to mac 'n' cheese just like your mom used to make.
By Lynn Andriani
Pin It
  |  
Print
3
Comments
 
Baked Pasta with Sausage and Spinach
1 of 19
Photo: Gina Homolka

Baked Pasta with Sausage and Spinach

In a perfect world, we'd all have a dish of baked ziti in our freezers at all times. This rendition includes sausage and spinach, and a 9-by-13-inch tray will feed at least eight (with plenty of second helpings allowed).

Get the recipe: Baked Pasta with Sausage and Spinach

Published on January 23, 2012
1 of 19

Related Resources

Keep Reading

Food 101 with Michael Pollan

Fat, carbohydrates and calories are listed on every label, but where that food comes from, what's been added and what's been removed isn't as easy to see. Michael Pollan on the truth about the food you eat.

Bob Greene's Better Body Boot Camp

Three lucky O readers got the opportunity of a lifetime: a retreat at Santa Barbara's Bacara Resort & Spa with Oprah's personal trainer and his team of weight loss experts. What they discovered there is changing not only how they exercise and eat - but ho

Jamie Oliver's Food Revolution

British super chef Jamie Oliver is a man on a mission to revolutionize the way families, eat one country at a time. See how he's taking on the unhealthiest city in America.

O's Eating Well Makeovers

Two families. One is short on time, the other is short on money. Can they still eat well?

Loading...
Advertisement
Advertisement
Advertisement
Hot Topics