18 Comfort Foods You'll Never Forget
We've collected the recipes for the dishes you've always loved, from a new twist on meatloaf to mac 'n' cheese just like your mom used to make.
By Lynn Andriani
Tatsutage Fried Chicken with Spicy Mayo Dipping Sauce
Japanese cooks know that a tiny bit of planning goes a long way when it comes to deep frying wings and drumsticks. If you take the time to throw together a savory marinade made from sake, soy sauce, garlic and ginger and let the chicken soak in all that flavor before cooking, you'll reap the rewards: juicy, intensely flavorful chicken.
Get the recipe: Tatsutage Fried Chicken with Spicy Mayo Dipping Sauce
Get the recipe: Tatsutage Fried Chicken with Spicy Mayo Dipping Sauce
Published 01/23/2012