Chicago postcard

Illustration: Found Image Press/Corbis

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Chicago
If you're interested in Windy City specialties and you want to try the best deep dish pizza, visit...

Lou Malnati's
"Lou Malnati's has been around forever. I get the Malnati Chicago Classic: sausage and extra cheese on a buttery crust."
—Jenn Louis, Lincoln, Portland, Oregon

If you're looking to sample the best bratwurst, visit...

Mirabell
"Mirabell has good old German bratwurst—it's spicy, with great snap. But if you can't get there, sitting in Wrigley Field with a brat in one hand and a beer in the other is a little piece of heaven, too."
—Michelle Bernstein, Michy's, Miami

If you're interested in inventive cuisine, visit...

Nico Osteria
"Chef Paul Kahan is the man—and his place Nico Osteria serves bold seafood. The snapper with salsa verde gets maximum flavor from a few ingredients, so the fish really shines."
—Michael Schwartz, Michael's Genuine Food & Drink, Miami
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