Delicious Barbecue Pizzas You Can Make On The Grill

Season 6 Episode 12
CC | tv-pg
Watch as chef Sharone Hakman makes these superfast chicken flatbreads.

  • 4 Flatbreads
  • 1/4 cup cooked pulled chicken
  • 1/2 cup grated cheese blend
  • 1/4 cup sliced pickled cherry peppers 1/4 cup of sliced cilantro
  • 1/2 cup Haks Habanero Pineapple BBQ sauce or sweet BBQ sauce


    Heat grill to 350° and cover. Brush BBQ sauce over each of the flatbreads. Sprinkle grated cheese on top. Add cooked pulled chicken and peppers. Place on the grill and bake for 50 seconds or until cheese is melted. Remove from grill and top with cilantro. Slice the flatbreads and serve.