Sweet potato fries are not only delicious, they also provide an extra hit of nutrition compared to fries made from regular potatoes. Plus, they're baked???another reason they're a healthy choice.
Servings: 4
Ingredients
  • 2 large sweet potatoes peeled
  • 2 tablespoon(s) canola oil
  • 1 teaspoon(s) salt
    • Directions
    Preheat oven to 450??. Slice sweet potatoes into sticks, about 1/3 inch thick. In a large bowl, toss together with the oil and salt. Place fries on a sheet tray and cook, turning once, until they start to crisp and brown, about 15 minutes. Remove and serve immediately.
    Published 03/11/2011

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