It seems like a magician's trick: Take a six-inch gap between the fridge and the wall, and with a little DIY know-how, double your pantry space. Mallory Nikolaus and Savannah Kokaliares show you how to do exactly that with their
step-by-step guide to creating a pull-out shelving unit. It's just the right size for storing canned vegetables, soups, jars of peanut butter and spices.
