6 Secrets to a Healthier Barbecue
Our guide to a guilt-free summer cookout.
Photo: Claire Benoist
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2. Use Herb-Based Marinades
These instant flavor boosters may also lower your cancer risk, according to a study in the Journal of Food Science. Researchers found that a marinade containing rosemary reduced the amount of potentially cancerous heterocyclic amines formed during grilling by up to a whopping 88 percent.
From the
July 2015 issue of
O, The Oprah Magazine
