Photo: Gregor Halenda

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Batter Up
Dō Cookie Dough Confections
We have two words for Kristen Tomlan (the brains behind Dō, a brilliant company churning out safe-to-eat cookie dough in flavors like Salty & Sweet, Gimme S’more, and Brownie Batter, along with gluten-free and vegan options): Bless you.