The Best Oven-Fried Chicken Recipes

If you haven't tried breading foods in rice flour, prepare to be amazed. The gluten-free ingredient has a lighter texture than wheat flour, and dredging chicken drumsticks, thighs and breasts in it results in a supercrispy crust. This recipe also incorporates an additional coating of corn-cereal flakes and cracker crumbs, so the crunch factor is off the charts.

Get the recipe: Healthy Oven-Fried Chicken