turkey wings

Photo: Lennart Weibull

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Wings of Victory
"What I enjoy most about turkey is the super-crispy skin," says Brandon Kida, executive chef at L.A's Hinoki & the Bird, who created these succulent turkey wings. "This way, everyone gets a helping. Plus, it's Thanksgiving and football is on, right?" Coat them with spicy cranberry-habanero sauce or drizzle with sweet maple-sage sauce, and dip in cooling walnut crème fraîche.

Get the recipe: Slow-Roasted Turkey Wings