If You Bring Only One Thing To a Summer Potluck...
This orzo salad was made to be thrown into a big bowl and brought to a picnic or barbecue for everyone to share. (Plus, six more fantastic, portable dishes.)
By Lynn Andriani
The Italian Couscous
Farro, an Italian grain with a mild, nutty flavor and crunchy texture, is hearty enough to stand in as a vegetarian main dish. It can also handle a thick dressing like this one, which is made from artichoke hearts, lemon and Parmesan.
Get the recipe: Farro Salad with Creamy Artichoke Dressing
Get the recipe: Farro Salad with Creamy Artichoke Dressing
Published 06/07/2012