5 Chicken Dinners to Make This Summer
As if we needed another reason to love nachos, here's an insanely good twist on the classic that's substantial enough to serve as a casual summer supper. You cook chicken thighs or breasts in a slow cooker with Buffalo sauce, sweet chili sauce, honey, soy sauce and chili flakes until it's shreddable. Then you arrange the cooked meat over a layer of tortilla chips, top it with cheese and bake it for five minutes. Serve the sweet and spicy nachos with jalapeños, green onions and cilantro.
Get the recipe: Firecracker Chicken Nachos