9 Can't-Miss Sausage Recipes
We've found creative takes on one of the best-kept dinner secrets: quick-cooking, deeply flavored sausage.
Photo: Lynn Andriani
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The Most Adaptable Dinner Ever
If you're going to have one back-pocket recipe that will never let you down, this is it: You throw links of sausage, wedges of potato and onion and some olive oil onto a baking sheet and roast, adding a can of peas at the end. But if you think of the vegetable ingredients as merely suggestions, tons of possibilities unfold. Use sweet-potato wedges instead of the Idahos. Skip the peas and toss in sliced, red bell peppers in their place. Sprinkle everything with truffle salt
. It's almost impossible to go wrong. No matter what you use, the sausage's robust flavor brings everything together.
Get the recipe: Sausage, Peas and Potatoes