Rosemary Cashews
Try this delicious recipe!
Servings: Serves 8
Ingredients
Directions
Preheat oven to 350°. Spread cashews out on a sheet pan. Toast until warm, about 5 minutes.
In a large bowl, combine rosemary, cayenne, brown sugar, salt and melted butter. Thoroughly toss toasted nuts with spiced butter and serve warm.
In a large bowl, combine rosemary, cayenne, brown sugar, salt and melted butter. Thoroughly toss toasted nuts with spiced butter and serve warm.