Scrambled eggs

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If you've got five minutes...
Have breakfast for dinner. Break eggs into a bowl and beat vigorously until frothy. While you heat a nonstick pan over medium-high heat, sprinkle salt and pepper on the eggs and stir in and cook one of the following combos: broken tortilla chips,a few spoonfuls of diced canned tomatoes and canned jalapeños (top with salsa or sour cream), crumbled goat cheese and pesto (finish with torn basil leaves), or sliced hot dogs (add them to the pan a minute before the eggs) and, yes, a squirt of mustard (toasted, buttered bun optional).

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