Maple-Roasted Butternut Squash

Photo: Tina Rupp

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Make a Wednesday Night Feel Like a Holiday
Although this dish makes a lovely Thanksgiving side, it's also easy enough to throw together on a weeknight alongside pork tenderloin or roast chicken. A few tablespoons of maple syrup and a 400-degree oven bring out the squash's earthy sweetness, making it more candy than veggie.

Get the recipe: Maple-Roasted Butternut Squash