Spoon It into Soup
The French soupe au pistou is a bit like minestrone. It's made with vegetables and beans, but also has a healthy swirl of pesto stirred in just before serving. You can steal this trick, which adds a bright and herby kick, with many other soups, such as this chickpea puree or even a basic chicken noodle or tortellini soup.
Published 09/13/2016
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