Photo: Christina Holmes


Fizzy Does It
Our new favorite pitcher drink brings effervescent charm to any party, courtesy of bubbly Prosecco and floating "ice cubes" made from frozen watermelon and blackberries.

Get the Recipe: Watermelon Prosecco Punch

Photo: Christina Holmes


Swirlicious
Sweet raspberries and blueberries, whirled in a blend of tangy yogurt and creamy coconut milk, add razzle-dazzle to a summer picnic.

Get the Recipe: Tie-Dye Ice Pops

Photo: Christina Holmes


The Icing on the Cake
Authentic birthday cake flavor isn't about the mix, says baker Rosie Alyea, author of The Sweetapolita Bakebook. The key is vanilla frosting (the store-bought kind). Mix it into ice cream to make milk shakes and use it to rim glasses as a base for DIY sprinkles.

Get the Recipe: Birthday Cake Milk Shakes

Photo: Christina Holmes


Candy Crush
Pop Rocks on top, crispy cereal inside: This chocolate bark snaps and crackles to get your taste buds buzzing.

Get the Recipe: Firecracker Bark

Published 06/19/2015