Our Top 10 Recipes of 2015
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The Laid-Back, Lemon-Infused Meal
It doesn't get much easier than this Provençal chicken dinner: Scatter chopped onions along the bottom of the slow cooker, layer with lemon-slice-topped chicken thighs and toss in pitted, green olives, a dash of white-wine vinegar, some dried herbs and chicken stock. In a few hours, you'll have a simple yet hearty dinner that goes well with nearly any side.
Get the recipe: Slow-Cooker Provençal Lemon and Olive Chicken