Meals Two Ways: 8 Fresh Twists on Everyday Dinners
Photo: John Kernick
Stir-Fried Orange Beef with Sesame Seeds
Add sesame seeds, orange segments, and ginger-chili sauce to stir-fried beef, and pay delicious homage to the orange's area of origin, Southeast Asia..
Recipe: Stir-Fried Orange Beef with Sesame Seeds
Next: Curried Chicken Stir Fry with New Potatoes and Snow Peas
Curried Chicken Stir Fry with New Potatoes and Snow Peas
This dish combines the comfort of potatoes, the warmth of spices, and the crunch of fresh snow peas.
Recipe: Curried Chicken Stir Fry with New Potatoes and Snow Peas
Next: Two new ways to prepare pasta
Pappardelle with Peas and Parmesan
"It's a simple recipe that relies on the quality of its ingredients," says chef John Baron, who created it. So keep in mind that all olive oil is not created equal, and walk that extra block for the grainy, buttery, sharp tang of true Parmigiano-Reggiano cheese. The result will be a bowl of pasta that's nothing short of bliss.
Recipe: Pappardelle with Peas and Parmesan
Next: Pasta with Walnut Pesto Sausage and Broccoli Rabe
Photo: Sang An
Pasta with Walnut Pesto Sausage and Broccoli Rabe
Rigatoni and sausage get a nutritious boost from walnut pesto and broccoli rabe.
Recipe: Pasta with Walnut Pesto Sausage and Broccoli Rabe
This recipe is part of our superfoods menu
Next: Two tasty new salmon dishes to try
Photo: Shimon and Tammar
Ginger-Honey Glazed Salmon
Want to spice up your everyday dinners—fast? Meaty fish like salmon is substantial enough to be served twice, and the ginger-honey marinade is also delicious with haddock, halibut or scallops.
Recipe: Ginger-Honey Glazed Salmon
Next: Roasted Salmon with Raw Corn and Green Onion Relish
Photo: Mikkel Vang
Roasted Salmon with Raw Corn and Green Onion Relish
Both the salmon and the relish can be made ahead and served at room temperature.
Recipe: Roasted Salmon with Raw Corn and Green Onion Relish
Next: Two delicious chicken recipes to add to your repertoire
Photo: Con Poulos
Biscuit-Topped Chicken and Root Vegetable Stew
A meal in a pot, this biscuit-topped chicken stew contains cancer-fighting turnips, plus carrots and sweet potatoes, which are packed with vitamins A and C.
Recipe: Biscuit-Topped Chicken and Root Vegetable Stew
Next: Roast Chicken with Harissa and Couscous
Photo: Con Poulos
Roast Chicken with Harissa and Couscous
Thrillingly versatile harissa paste adds depth and spice to roast chicken legs.
Recipe: Roast Chicken with Harissa and Couscous
This recipe is made from ingredients featured in The Great Pantry Makeover.
Next: 29 healthy, eat-right recipes