11 Ways to Make Mac 'n' Cheese
A version for every craving, whether you want vegetables, crunch, meat or even lobster—and every one of them is cheesy too.
By Lynn Andriani
Photo: Home Restaurant
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The Most Likely to Go with Sangria
This mac 'n' cheese put the New York restaurant
Home on the map. The recipe matches robust extra-sharp Cheddar, Wisconsin Asiago and dry Jack cheeses with smoked paprika for a subtle Spanish flavor.
Get the recipe: Home-Style Mac and Cheese
Published 03/13/2012
