Photo: Laura Wright

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A Breakfast Food with a Snacky Twist
It can be tricky (or downright messy) to snack on granola without a spoon; all those healthful bits of oats, nuts and seeds tend to fall everywhere. The secret is to make granola clusters, which you can easily grab a handful of and munch on without leaving a pile of crumbs on your keyboard. Wright's recipe explains how. The combo of liquid and dry sweetener, along with some ground flax results in big, crunchy shards. And, packing the mixture down tightly helps to form clusters, then you bake in the oven, undisturbed, until golden brown.

Get the recipe: Mega-Clump Granola