The New Potato Dish Everyone—and We Mean Everyone—Will Love
This amazing recipe teaches you how to make fluffy-on-the-inside, crispy-on-the-outside spuds without loads of cheese or oil. (Plus, nine more healthy ways to cook the world's favorite side.)
By Lynn Andriani
Sweet Potato Risotto
The Italian rice dish risotto usually includes some sort of vegetable, but until now, we'd never seen it made with sweet potatoes. It's a brilliant move: You mash the potato into a paste and stir it into the rice, which adds a creamy consistency without gobs of butter.
Get the recipe: Sweet Potato Risotto
Get the recipe: Sweet Potato Risotto
Published 11/13/2013