Mustard Lime Chicken

Photo: Elana Amsterdam

3 of 8
Boneless, Skinless Chicken Breasts That Stay Juicy
Store-bought marinades can contain hidden gluten, but making your own is easy—and, as this recipe shows, even tastier. Elana Amsterdam, who writes the blog Elana's Pantry, marinates chicken in a mixture of fresh lime juice, cilantro, Dijon mustard, olive oil, chili powder, salt and pepper for up to six hours before grilling.

Get the recipe: Mustard Lime Chicken