Photo: Albert K. Howard

6 of 6



A Twist on Paella You Can Make on a Weeknight
Chorizo is the surprise ingredient that gives this low-effort meal deep, smoky flavor. The recipe has you remove the sausage from the casing and brown it, then cook onion, garlic and red bell pepper in the fat. Add rice, sherry and chicken broth, simmer until cooked and you'll be amazed by how tasty a tricked-out bowl of rice can taste.

Get the recipe: Chorizo Rice