18 Comfort Foods You'll Never Forget
We've collected the recipes for the dishes you've always loved, from a new twist on meatloaf to mac 'n' cheese just like your mom used to make.
By Lynn Andriani
Creamed Spinach
You can make this with frozen chopped spinach or fresh spinach. A touch of nutmeg adds depth.
Get the recipe: Creamed Spinach
Next: Casseroles for every taste
Get the recipe: Creamed Spinach
Next: Casseroles for every taste
Published 01/23/2012