The 3-Step Pasta Dinner You've Got to Try
We found it! A brilliant one-pot meal that takes 10 minutes to prepare, cooks quickly and serves as many as eight people. And it's literally ready in 1-2-3.
By Lynn Andriani
Step Three: Mix It All Together, No Serving Dish Required
When the pasta is al dente (tender but not mushy), turn off the heat. The water will have all been absorbed, so there's no need to drain it. Fold in grated Parmesan; because while people may want to add cheese to their own portions, a quarter-cup, or so, stirred into the entire dish gives it a touch of creaminess, and probably eliminates the need for you to add salt. Finally, top the pasta with a few sprigs of fresh basil and enjoy.
Get the recipe: One-Pot Pasta
Get the recipe: One-Pot Pasta
Published 07/29/2014