Photo: Kate Dean

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A Traditional Sunday Dinner in 30 Superfast Minutes
Here's a smart recipe that manages to deliver ooey-gooey lasagna on nights when a multi-step, multi-pot, multi-hour affair just isn't happening. You simply sauté ground beef, add canned tomatoes and seasonings then throw in wide egg noodles (which are almost like mini lasagna sheets). The pasta cooks in the sauce as you stir in ricotta and shredded mozzarella—and the cheeses melt almost instantly.

Get the recipe: Easy One-Skillet Lasagna