roast sausage

Photo: Suech and Beck

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Your New Favorite Use for a Sheet Pan

As soon as you walk into the kitchen, turn on the oven, and by the time it's preheated, your pan of ingredients will be ready to cook. That ease is one reason to love this sheet-pan supper from Claire Tansey's new Uncomplicated. The other reason: It's awfully good. Red pepper, acorn squash (which is lower in carbs than butternut squash or potatoes), kale, Italian sausage and sprigs of fresh thyme combine to make a dish that's colorful and wonderfully filling.

Get the recipe: One-Pan Roast Sausage Supper