Curtis Stone: 5 Recipes for a Stress-Free Holiday Party
O food columnist Curtis Stone throws a stress-free holiday party with make-ahead hors d'oeuvres—and shows how you can, too.
By Curtis Stone
Spiced Candied Nuts
I have a soft spot for spice, so I mix up a bowl of candied nuts tossed with paprika, cayenne, rosemary, and orange zest. (They disappear quickly, believe me.)
Get the recipe: Spiced Candied Nuts
Get the recipe: Spiced Candied Nuts
From the December 2013 issue of O, The Oprah Magazine