Slab Pie

Photo: SixSistersStuff

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The Biggest (and Lowest-Effort) Pie You'll Ever Make

The slab pie may have a clunky name, but it's a godsend when baking for a crowd. Aside from solving the issue of quantity, a slab's square or rectangular shape also addresses age-old round-pie hang-ups like ooziness, and its versatility can't be beat. Go ahead and swap in any fruit you'd like from cherry to strawberry to peach. The finished dessert serves 24.

Get the recipe: Slab Pie