Homemade Chicken Tenders Recipe
Total time: 25 minutes
Cut chicken breasts or thighs lengthwise into 1" strips. You should have 10 to 15 pieces. In a shallow bowl, place flour, salt and ground black pepper. Use a fork to mix them together. In a second shallow bowl, beat the eggs. In a third shallow bowl, place bread crumbs. In a large skillet, heat 1 1/2 Tbsp. olive oil over medium heat. Coat each chicken strip first in flour mixture, then in eggs, then in bread crumbs. Cook half the chicken strips until lightly browned, about 4 minutes. Flip over and continue cooking until cooked through, about 4 minutes more. Transfer to a plate. Add another 1 1/2 Tbsp. olive oil to pan and cook the remaining chicken strips the same way.