7 Delicious 5-Ingredient Appetizers
Here's an elegant way to present what is basically just buttered bread. You start with a loaf of thinly sliced cocktail pumpernickel. Spread horseradish-spiked butter on one slice, cover with another slice and continue until you've got a stack of six slices. Refrigerate until the layers are "glued" together, then cut each stack vertically and voilà: layer-cake-like slices of bread you can serve alongside anything.
Get the recipe: Black Bread and Butter Lattice