Cranberry-Pecan Spinach Salad with Apple Cider Dressing Recipe
Total time: 15 minutes
Add spinach, cranberries, pecans, and onion slices to a mixing bowl and gently toss together.
Fold in dressing and mix gently.
Divide salad among 4 plates or serve family-style in a large bowl.
*Stealth health: Dried cranberries are a go-to topping for fall salads, but most have added sugar. So opt for unsweetened varieties or—even better— the fabulously tart fresh ones.
Apple Cider Dressing
Put all ingredients in a blender and puree for 30 seconds.