The Traveling Feast
By Rick Bass
288 pages;
Little, Brown and Company
Before he became an
esteemed fiction writer,
Rick Bass settled for just
being near the authors
he venerated, hoping
something would rub off.
Most thrillingly, in his
20s, he went to Jackson,
Mississippi, to apply
for a job cutting Eudora
Welty's lawn. He didn't
get the gig but stayed
anyway. Soon after, his
first story ran in the Paris Review. Over the next
three decades, Bass
published some 30 books
and become "a literary
titan," says The New York
Times. Still, at 55, after a
divorce that left him
reeling, he lost his hunger
for art—and stopped
writing. To rekindle the
spark, he reached back
to his roots, setting out
once more to become a
student "who will benefit
from seeing an elder." The Traveling Feast chronicles that odyssey.
Driving from Montana's
Yaak Valley to commune
with the "great ones"—among them Lorrie
Moore, David Sedaris,
Tom McGuane, and Joyce
Carol Oates—Bass
visited those who "lit the
way," drinking wine,
breaking bread, talking
craft. The cure took, and
this soul-satisfying book
is the proof. Back at his
desk, he wrote, "Work, as
it always has, awaits."
— Leigh Haber